[Chicken] [Steak and Chops] [Seafood] [Pastas] [Vegetarian]

     
ENTREES
All entrees include a House Salad or Caesar Salad and Freshly Baked Bread and 2 side dishes of your choice

 

Roasted Veggie linguini                                                                       
Linguini with Roasted Red Peppers, Cherry Tomatoes and Asparagus tossed in olive oil with Garlic and Red Pepper Flakes. 

Mushroom Marsala Rigatoni                                                               
Rigatoni noodles, Button, portabello & shitake sautéed mushroom tossed with a chablis Garlic broth sauce.

Eggplant Parmesan                                                                                         
Fresh battered Eggplant with Marinara Sauce and baked with Mozzarella Cheese.

Spinach Orzo                                                                                               
Fresh baby spinach orzo with feta cheese

Mushroom Risotto                                                                            
Portabello, Button, Shitake & Cremini mushrooms tossed with risotto

 


Copyright © 2009, Cocinafucion, Inc. All rigths reserved.
Powered by intermediagraphics.net